2010-02-25T00:00:00Z 2011-01-03T15:40:25Z FORGOTTEN DREAMS Minnesota Farm Guide
February 25, 2010 12:00 am

2 egg whites

1/8 teaspoon salt

1/2 teaspoon cream of tartar

1/2 cup sugar

1/2 teaspoon vanilla

6 oz. chocolate chips

With beater, beat egg whites until foamy. Add salt and cream of tartar. Beat until whites form stiff peaks. Add sugar gradually while beating. Beat in vanilla. Fold in chocolate chips. Drop by teaspoonfuls on greased cookie sheet. Put in preheated 350 degree oven. Turn oven off and forget for 2 hours or overnight. Makes about 60 small cookies.

This is a grain/gluten free recipe. You may add a variety of other things besides the chocolate chips.

Kathy Hieb, Medina, N.D.

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