2007-05-25T00:00:00Z 2011-01-03T15:13:10Z HALLOWEEN HASH Minnesota Farm Guide
May 25, 2007 12:00 am

1 pound ground beef

1 large onion, chopped

1 teaspoon salt

1/4 teaspoon pepper

1 cup stewed tomatoes

1 can whole kernel corn — (2-1/2 cups)

1/4 pound Cheddar cheese, cubed

Place ground beef, onion, salt and pepper in skillet. Cook and stir over heat until meat is lightly browned and onion is soft. Drain off grease. Add tomatoes and corn. Cover and simmer over low heat about 30 minutes. Stir in cheese cubes. Cover skillet and let stand a minute or two until cheese melts. Serve with nacho chips.

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